Szechuan Chinese

Cuisines: Chinese

Address: 374 Town Sq, Copperas Cove, TX 76522, USA

Szechuan Menu

Appetizers

• Egg Roll

  Crispy fried roll filled with seasoned cabbage, carrots, onions, and savory pork or chicken, served hot and golden.

• Chicken Wings (6)

  Six crispy, golden-fried chicken wings, seasoned and cooked to perfection.

• Fried Shrimp (5)

  Five crispy, golden-fried shrimp, lightly battered and served hot.

• Fried Dumplings (8)

  Crispy dumplings filled with savory meat and vegetables, seasoned with bold Szechuan spices.

• Steamed Dumplings (8)

  Delicate steamed dumplings filled with savory meat and vegetables, lightly seasoned with Szechuan spices.

• Crab Puff (6)

  Crispy wonton puffs filled with creamy crab and seasonings, fried until golden.

• Bo Bo Platter (For Two)

  Egg Roll, Beef Steak, Fried Shrimp, BBQ Ribs, Crab Pull, Fried Chicken Wings

• Beef with Scallops

  Broccoli, water chestnuts and mixed vegetables in special sauce.

Seafood

• Sweet and Sour Shrimp

  Crispy fried shrimp tossed in a tangy sweet-and-sour sauce with a perfect balance of flavor.

• Shrimp and Broccoli

  Tender shrimp stir-fried with fresh broccoli in a savory Szechuan sauce.

• Almond Shrimp

  Crispy shrimp tossed with crunchy almonds in a savory Szechuan-style sauce.

• Shrimp Szechuan

  Tender shrimp stir-fried with bold Szechuan spices, garlic, and vegetables for a spicy, flavorful kick.

• Shrimp with Garlic Sauce

  Juicy shrimp stir-fried in a rich, savory garlic sauce with fresh vegetables.

• Shrimp with Lobster Sauce

  Water chestnuts, green peas, mushrooms, carrots, cooked with lobster sauce.

• Moo Shu Shrimp

  Cabbage, and egg. or served with 4 pancakes.

• Shrimp with Snow Peas

  Tender shrimp stir-fried with crisp snow peas in a light, savory Szechuan sauce.

• Shrimp with Scallops

  mixed vegetables, with white wine sauce

• Shrimp with Mix vegetables

  Juicy shrimp stir-fried with fresh seasonal vegetables in a savory Szechuan sauce.

• Kung Pao Shrimp

  Tender shrimp stir-fried with peanuts, vegetables, and spicy Szechuan sauce.

House Specialties

• General Tso Chicken

  Crispy chicken tossed in a sweet, tangy, and mildly spicy Szechuan sauce.

• Butter Fly Shrimp

  Crispy, golden-fried shrimp, split and butterflied for a tender, juicy bite.

• Orange Chicken

  Chicken chunks cooked with very special sauce with dried orange peel.

• Chicken and Shrimp

  Chicken and shrimp , water chestnuts, baby corn, bell peppers, celery, cooked in very HOT Hunan Sauce.

• Dragon and Phoenix Delight

  Shrimp and chicken with mix vegetables and white sauce.

• Happy Family

  Chicken, beef, barbecue pork, and shrimp with vegetables in brown sauce.

• Kung Pao Triple Delight

  Tender beef, fresh shrimp, and chicken with peanuts and vegetables in house special hot sauce.

• Shrimp Dynasty

  Shrimp by two different sauces. Shrimp Subgum and shrimp Szechuan.

• Deluxe Seafood Combo

  Shrimp, scallops, imitation crabmeat, with snow peas, carrots, baby corn, Chinese vegetables, cooked with white wine sauce.

Chicken

• Sweet and Sour Chicken

  Crispy chicken pieces tossed in a tangy, sweet-and-sour sauce.

• Chicken Szechuan

  Tender chicken stir-fried with vegetables in a bold, spicy Szechuan sauce.

• Teriyaki Chicken

  Juicy chicken stir-fried in a sweet and savory teriyaki sauce.

• Almond Chicken

  Crispy chicken tossed with crunchy almonds in a savory Szechuan-style sauce.

• Chicken with brocoli

  Tender chicken stir-fried with fresh broccoli in a savory Szechuan sauce.

• Cashew Chicken

  Tender chicken stir-fried with crunchy cashews and vegetables in a savory Szechuan sauce.

• Hunan Chicken

  Spicy chicken stir-fried with vegetables in a bold Hunan-style sauce.

• Kao Pao Chicken

  Tender chicken stir-fried with peanuts, vegetables, and a spicy Szechuan sauce.

• Chicken with Garlic Sauce

  Tender chicken stir-fried in a rich, savory garlic sauce with fresh vegetables.

• Moo Goo Gai Pan

  Tender chicken stir-fried with fresh mushrooms and crisp vegetables in a light, savory sauce.

• Curry Chicken

  Tender chicken simmered with vegetables in a flavorful, aromatic curry sauce.

• Chicken with Snow Peas

  Tender chicken stir-fried with crisp snow peas in a light, savory Szechuan sauce.

• Chicken with Mix Vegetables

  Tender chicken stir-fried with fresh seasonal vegetables in a savory Szechuan sauce.

• Sesame Chicken

  Crispy chicken tossed in a sweet sesame sauce and sprinkled with toasted sesame seeds.

• Chicken Supreme

  Tender chicken stir-fried with vegetables in a rich, savory Szechuan-style sauce.

• Moo Shu Chicken

  Stir-fried chicken with vegetables, served with thin pancakes and hoisin sauce for wrapping.

Pork

• Sweet and Sour Pork

  Crispy pork pieces tossed in a tangy, sweet-and-sour sauce.

• Roast Pork with Broccoli

  Tender roast pork stir-fried with fresh broccoli in a savory Szechuan sauce.

• Pork with Garlic Sauce

  Tender pork stir-fried in a bold, savory garlic sauce with fresh vegetables.

• Twice Cooked Pork

  Pork slices simmered and stir-fried with vegetables in a flavorful Szechuan sauce.

• Moo Shoo Pork

  Stir-fried pork with vegetables, served with thin pancakes and hoisin sauce for wrapping.

• Hot Pepper Pork

  Spicy pork stir-fried with hot peppers and vegetables in a bold Szechuan sauce.

Beef

• Pepper Steak

  Bell pepper, onions cooked with brown sauce.

• Beef with Broccoli

  Broccoli and carrots cooked with brown sauce

• Beef with Mixed Vegetables

  Tender beef stir-fried with fresh seasonal vegetables in a savory Szechuan sauce.

• Curry Beef

  Tender beef simmered with vegetables in a flavorful, aromatic curry sauce.

• Kao Pao Beef

  bell peppers, bamboo shoots , water chestnuts, peanuts, cooked Kao Pao sauce.

• Hunan Beef

  Bell Peppers, carrots, cabbage, snow peas, cooked in Hunan Sauce.

• Mongolian Beef

  Onions, green onions, cooked with sweet Mongolian sauce.

• Beef Szechuan

  green onion, carrots, celery, cooked in Szechuan sauce.

• Beef with Garlic Sauce

  Onion, carrots, bamboo shoots, water chestnuts, cooked with garlic sauce.

• Beef with Snow Peas

  Snow Peas, water chestnuts, carrots, and bamboo shoots.

• Moo Shu Beef

  Cabbage, egg, carrots, and onions.

Vegetables

• Kung Pao Cabbage

  Crisp cabbage stir-fried with peanuts and vegetables in a spicy Szechuan sauce.

• Broccoli with Garlic Sauce

  Fresh broccoli stir-fried in a bold, savory garlic sauce.

• Mixed Vegetable

  A medley of fresh seasonal vegetables stir-fried in a savory Szechuan sauce.

• Spicy Bean Curd (To Fu)

  Soft tofu stir-fried in a bold, spicy Szechuan sauce with vegetables.

Soups

• Egg Drop Small soup

  Light, savory broth with delicate strands of egg, seasoned to perfection.

• Wonton Soup Small

  Savory broth with tender wontons filled with seasoned meat and vegetables.

• Hot and Sour Soup Small

  Spicy and tangy broth with tofu, vegetables, and a hint of Szechuan flavor.

Dinner Combinations

• Super Combo Plate A

  Almond Chicken, sweet and sour pork, fried rice, chicken sticks.

• Super Combo Plate B

  Almond Shrimp, fried rice, chicken sticks, fried shrimp.

• Super Combo Plate C (choose one dish)

  Chicken Szechuan, Moo Goo Gai Pan, Broccoli Beef Mongolian Beef, Pepper Beef, Chicken with Broccoli Served with sweet and sour pork, fried rice and 1 egg roll. (No Substitutions)

Family Dinners

• (A) Family Pack

  Served with Egg Roll, Soup of choice, Rice of Choice, hot tea and fortune cookie, and one entree.

• (B) Family Pack

  Served with assorted appetizer (Egg Roll, wonton Beef stick, fried Shrimp, barbeque spare rib and chicken wing), soup of your choice Rice of Choice, hot tea and fortune cookie, and one entree.

Fried Rice

• Vegetable Fried Rice

  Stir-fried rice with fresh vegetables, lightly seasoned for a savory flavor.

• Pork Fried Rice

  Stir-fried rice with tender pork, vegetables, and savory seasonings.

• Chicken Fried Rice

  Stir-fried rice with tender chicken, vegetables, and savory seasonings.

• B.B.Q Pork Fried Rice

  Stir-fried rice with savory BBQ pork and fresh vegetables.

• Beef Fried Rice

  Stir-fried rice with tender beef, vegetables, and savory seasonings.

• Shrimp Fried Rice

  Stir-fried rice with tender shrimp, vegetables, and savory seasonings.

• House Special Fried Rice

  Stir-fried rice with shrimp, chicken, BBQ pork, and fresh vegetables.

Lo Mein

• Vegetables Lo Mein

  Soft noodles stir-fried with fresh vegetables in a savory sauce.

• Pork Lo Mein

  Soft noodles stir-fried with tender pork and fresh vegetables in a savory sauce.

• Chicken Lo Mein

  Soft noodles stir-fried with tender chicken and fresh vegetables in a savory sauce.

• Beef Lo Mein

  Soft noodles stir-fried with tender beef and fresh vegetables in a savory sauce.

• BBQ Pork Lo Mein

  Soft noodles stir-fried with savory BBQ pork and fresh vegetables in a flavorful sauce.

• Shrimp Lo Mein

  Soft noodles stir-fried with tender shrimp and fresh vegetables in a savory sauce.

• House Special Lo Mein

  Soft noodles stir-fried with shrimp, chicken, BBQ pork, and fresh vegetables in a savory sauce.

Chop Suey

• Pork chop suey

  Tender pork stir-fried with crisp vegetables in a light, savory sauce.

• BBQ Pork chop suey

  Savory BBQ pork stir-fried with crisp vegetables in a light, flavorful sauce.

• Chicken chop suey

  Tender chicken stir-fried with crisp vegetables in a light, savory sauce.

• Beef chop suey

  Tender beef stir-fried with crisp vegetables in a light, savory sauce.

• Shrimp chops suey

  Tender shrimp stir-fried with crisp vegetables in a light, savory sauce.

Vegetables

• Kung Pao Cabbage

  Crisp cabbage stir-fried with peanuts and vegetables in a spicy Szechuan sauce.

• Broccoli with Garlic Sauce

  Fresh broccoli stir-fried in a bold, savory garlic sauce.

• Mixed Vegetable

  A medley of fresh seasonal vegetables stir-fried in a savory Szechuan sauce.

• Spicy Bean Curd (To Fu)

  Soft tofu stir-fried with vegetables in a bold, spicy Szechuan sauce.

Lunch Menu

Lunch Specials

• 1. Chop Suey

  A mix of tender meat and crisp vegetables stir-fried in a light, savory sauce.

• 2. Vegetable Delight

  a savory, stir-fried dish featuring a mixed medley of vegetables carrots, celery, broccoli, and bamboo shoots—cooked in a light brown sauce

• 3. Chicken Szechuan

  a stir-fried dish featuring tender chicken, celery, water chestnuts, and bell peppers tossed in a savory, spicy, and slightly sweet brown sauce

• 4. Sweet and Sour Pork

  crispy, deep-fried pork bites coated in a tangy, vibrant sauce.

• 5. Sweet and Sour Chicken

  battered, deep-fried chicken bites paired with a bright, tangy-sweet sauce, often featuring pineapple and peppers.

• 6. Chicken with Broccoli

  tender chicken and crisp broccoli florets, typically wok-fried in a savory brown sauce, often including garlic, ginger, and sometimes a hint of spiciness

• 7. Sesame Chicken

  bite-sized pieces of lightly breaded, deep-fried chicken tossed in a savory-sweet, glossy brown sauce, heavily topped with toasted sesame seeds.

• 8. Moo Goo Gai Pan

  savory American-Chinese stir-fry featuring thinly sliced, tender chicken mixed with mushrooms, snow peas, water chestnuts, and bok choy.

• 9. Cashew Chicken

  savory stir-fry featuring tender diced chicken, celery, water chestnuts, mushrooms, and cashew nuts in a rich brown sauce.

• 10. Chicken with Garlic Sauce

  a bold, stir-fried dish featuring tender chicken, fresh garlic, and often, Sichuan peppercorns that create a signature numbing, spicy sensation.

• 11. Roast Pork with Broccoli

  savory, American-Chinese stir-fry featuring sliced roast pork and tender-crisp broccoli florets.

• 12. Beef with Broccoli

  a spicy, savory Chinese stir-fry featuring tenderized beef strips and crisp broccoli florets tossed in a pungent, numbing chili-garlic sauce.

• 13. Pepper Beef

  thinly sliced, stir-fried steak (like flank) with bell peppers and onions, wok-tossed in a spicy, savory, and aromatic brown sauce.

• 14. Beef Szechuan

  savory and spicy stir-fry featuring tender beef strips, green onions, carrots, and celery cooked in a distinct, bold Szechuan sauce.

• 15. Beef with Mix Vegetables

  tender sliced beef stir-fried with a variety of vegetables in a savory, spicy, and slightly sweet sauce

• 16. Sweet and Sour Shrimp

  battered, fried shrimp tossed with onions, bell peppers, and pineapple in a vibrant, tangy-sweet sauce.

• 17. Shrimp Szechuan

  a savory, spicy stir-fry dish featuring shrimp cooked with vegetables like onions, carrots, water chestnuts, and peas in a hot, sweet red sauce.